3 Tbsp. olive oil
1 head chopped garlic
1/2 cup chopped cilantro
1 lg. tomato
2 buches green onions
2 3/4 cup long grain brown rice
2 tsp. kosher salt
1- 14oz can tomato sauce
*Blend all of the above ingredients together in a blender. No need to cook them.
4 1/4 cup chicken broth
Heat oil and toast rice. Add blended mixture, then add broth, bring to a boil over medium heat. Reduce heat, cover and cook 20 min. without stirring.
Let sit for 10 min. Fluff with fork before serving.